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dc.contributor.authorCintrón, Carlos L.-
dc.contributor.authorCook, Donald H.-
dc.date.accessioned2011-11-12T21:23:19Z-
dc.date.available2011-11-12T21:23:19Z-
dc.date.issued1931-12-
dc.identifier.urihttp://hdl.handle.net/20.500.11931/732-
dc.language.isoen_USen
dc.publisherDepartment of Health of Porto Ricoen
dc.subjectFooden
dc.titleNutritional Studies of the Food Stuffs used in the Porto Rican Dietaryen
dc.typeArticleen
Appears in Collections:The Porto Rico Journal of Public Health and Tropical Medicine Vol. 07 No.04

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